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This wine is an explosion of black fruits: cassis
spicy taste with a touch of lightness and elegance
This intense ruby red cuvée combines 70% Merlot and 30% Malbec and is highly representative of Côtes-de-Bourg in this vintage
followed by a slight bitterness before returning to ripe fruit
who spent two years studying viticulture and winemaking in Beaune
Leclerc Briant Champagne 'Abyss' Millésime Brut Zéro BIO 2017 Fruitig & Zacht This wine is an explosionWorking closely with Amphoris, a company specializing in underwater exploration, Leclerc has created Briant Abyss, a Champagne from the 2015 harvest, specially adapted for aging under the sea. The grapes used for this Champagne were specially selected from vineyards known for their chalk subsoil at or very close to the surface, so they are perfectly suited to the seabed conditions in Stiff Bay, just off the island of Ouess, in Brittany. Equal parts of
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